Getting Into The Habit Of Being Thrifty
Tartan Thrifty is all about getting into the habit of spending less without living less well. Some habits need to be carried out every day, some every week. Some only need to be carried out once a month – and, surprise, surprise, they are the hardest ones to keep up. To help with that you can find a wall-planner to help you keep on top of this week’s Thrifty Habits – the dailies, the weeklies and the ones that only come round once a month – here. Use it to plan when exactly you are going to carry out the Weekly and Monthly Habits.
Thrifty Things To Do This Summer
The Tartan Family are off on holiday for two weeks and I am taking the chance to have a wee holiday from Tartan Thrifty for the whole summer. Our builders moved out just before last Christmas, I went back to work just after Christmas, after 7 years of stay-at-home-parenting. Which means I now have a six-month backlog of DIY tasks to finish off the building project. Much as I would prefer to spend my summer tapping on my keyboard, I will be spending it sanding, painting, digging and tiling. Which isn’t such a bad swap, really.
I will be back in the autumn though, and I will still be updating the Thrifty Habits Planner each week. In the meantime, here are some ideas for a thrifty summer. Enjoy – the links and your summer! See you in August.
If You Only Do One Thrifty Thing This Summer…
Jam jars at the ready – this is THE time of the year to preserve something. A cupboard full of frugal jams means that snacks through the rest of the year can be as simple as toast or a pancake or a scone with jam. You can pimp it with clotted cream for the grown-ups, or you can leave the kids and their friends to help themselves to a round of toast with melted butter and sticky jam. Either way, it will be cheaper than buying pre-packaged sweet snacks.
Summer wouldn’t be summer without a visit to a pick-your-own fruit farm for cheap and fresh soft fruit. It ticks two thrifty boxes in one go – a free outdoor activity for the whole family and a cheap source of treats to see you through the winter. That and it’s a guaranteed way to get everyone to eat at least one of their five-a-day, for one day at least.
If you have a glut of home-grown soft fruit – or a generous friend with one – then your jam will be even cheaper. Just remember The Thrifty Preserving Rules to make sure your cheap treats stay that way.
What To Preserve This Summer
Gooseberries have been in full swing for a few weeks now but it’s not too late make some elegant Gooseberry Cheese. You could also try some Gooseberry Jam. It combines sharp flavour with deep sweetness and – for me – is second in the world of jammy things only to lemon curd. Use The Jam Labelizer to glam your jam with a designer label.
Strawberries are just coming into season, making this the perfect time to knock up a few jars of Strawberry Glam – a sweet, sparkly treat for the winter months. Then there are raspberries – perfect for jam but even better for Larder Love’s Raspberry And Chocolate Jam.
A little later in the summer you can pick blackcurrants and make a jam that tastes like Ribena and is delicious with scones and cream. But then, what isn’t?
If you really get into making preserves, you are going to need a reliable recipe book that will tell you immediately what to do with your freshly picked fruit. You can’t go wrong with Pam Corbin’s River Cottage Preserves. A wide variety of recipes, accurate and easy-to-follow instructions and a really useful introduction that tells you when all the fruits you might care to preserve are likely to be ripe – I wouldn’t be without it.
Whatever you preserve – hide it away for a bit. The flavour is better after a couple of months. Happy preserving!